1 pound ground beef
12 sliced jalapeños
Bacon crumbles
Cream cheese
Shredded cheese (I used Colby/Jack)
Garlic powder
Pepper
✨Preheat oven to 400 degrees
✨Take your ground beef and roll into 12 balls, placing them into each section of a muffin/cupcake pan.
✨Smoosh the balls and create a small indention in the middle (I used a skinny glass for this)
✨Add garlic powder and pepper to each section (season to your liking)
✨Add a small spoonful of cream cheese into the indentions of the beef
✨Place 1 sliced jalapeño in the middle of the cream cheese on each burger bite
✨Top with bacon crumbles and shredded cheese
Bake for 20-25 minutes and Enjoy!
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